Well.. Well.. The Food is really good........ I have never had such nice crispy thin pizza... The Ambience is really igniting... .The server was pretty polite..

Overall a must visit restaurant who like Italian .. i shd say authentic italian food..

The pepperoni pizza is addictive, we always order it. The safron sauce in the tortellini is a bit overdone (too much safron and cream for my taste), I think the tortellini was really good but was a little lost in too much sauce. The lobster pasta is mediocre. The lasagna is less than expected (I don't want to be too harsh, but I expected much better). The "carpaccio de fileto" is a good choice to get as well, I like when they put in the cheesy and cripsy artichokes, they add some sharpness in flavor and are a nice contrast to the soft and tangy meat.

I would like to mention that we always get take out, out of all the things on the menu, we only get one or two things that requires no cooking and are probably best eaten as soon as its prepared (like salad or carpaccio), everthing else, we can reheat in the oven and get the flavor pretty close to its original. So, I know my food and just because I bring this food home and reheat it in an oven (not a microwave) does not mean that I am not getting what the food is "supposed" to taste like. I mention this because the restaurant discourages take out orders, but I think its best if a place first established itself and then can makes such demands of their customers.

A great place to go to..

Initially we were served a basket of breads with 2 different sauces.. a pesto sauce and a cheese dip.

We first ordered a Caesar salad which was just excellent, then we ordered a Risotto dish and Gnochhi, both were really good.. The Risotto was served with a great tasting chicken and Gnochhi was covered with around 4 types of different cheese... end result.. Yummy!!!

The chef personally came to check in on us and the food !!

Beautiful ambience.. 

I would love to go there again!!